How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Vegetable Soup?

You need 12 ingredients. The key ingredients include: 3 cans (14-1/2 ounces each) vegetable broth, 1 medium onion, chopped, 1/2 cup dried lentils, rinsed, 1/2 cup uncooked long grain brown rice, and more.

Is Lentil Vegetable Soup suitable as soups & stews?

Yes, Lentil Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Vegetable Soup Recipe

Name: Lentil Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (14-1/2 ounces each) vegetable broth; 1 medium onion, chopped; 1/2 cup dried lentils, rinsed; 1/2 cup uncooked long grain brown rice; 1/2 cup tomato juice; 1 can (5-1/2 ounces) spicy hot V8 juice; 1 tablespoon reduced-sodium soy sauce; 1 tablespoon canola oil; 1 medium potato, peeled and cubed; 1 medium tomato, cubed; 1 medium carrot, sliced; 1 celery rib, sliced

Lentil Vegetable Soup

Eats Now Editorial Team · 209 kcal · Soups & Stews

Lentil Vegetable Soup – a delicious recipe with vegetable broth, onion, dried lentils, long grain brown rice, tomato juice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil Vegetable Soup

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