Warm up with this hearty Lentil Soup With Frankfurters recipe. Made with onions, celery, potato and bacon. Easy step-by-step instructions included.
This Lentil Soup With Frankfurters relies on simple, everyday ingredients such as large onions, stalk celery, diced, leek, sliced and bacon, diced. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026