Lentil Salad with Sherry Vinaigrette Recipe

Name: Lentil Salad with Sherry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Lentils; 2 cups Water; 1 teaspoon Kosher Salt; 3 Tablespoons Olive Oil; 2 Tablespoons Sherry Vinegar; 1 teaspoon Maple Syrup; 1 clove Garlic, Minced; 2 Scallions, White And Light Green Parts Thinly Sliced; 2 ounces, weight Grape Tomatoes, Cut Into Quarters Lengthwise; 4 leaves (large) Boston Lettuce

Servings: persons

1 cup Lentils
2 cups Water
1 teaspoon Kosher Salt
3 Tablespoons Olive Oil
2 Tablespoons Sherry Vinegar
1 teaspoon Maple Syrup
1 clove Garlic, Minced
2 Scallions, White And Light Green Parts Thinly Sliced
2 ounces, weight Grape Tomatoes, Cut Into Quarters Lengthwise
4 leaves (large) Boston Lettuce

1
Rinse and drain the lentils and put them in a 2-quart saucepan with the water and salt.
2
Bring to a boil over high heat then reduce heat and simmer for 1015 minutes until lentils are just slightly tender but still have a little bite to them.
3
Rinse under cold water, drain well, then transfer to a bowl.
4
Whisk together olive oil, sherry vinegar, maple syrup, and garlic and pour over lentils.
5
Add the scallions and grape tomatoes and toss gently to combine.
6
Serve on Boston lettuce leaves.

178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Lentils, 2 cups Water, 1 teaspoon Kosher Salt, 3 Tablespoons Olive Oil, and more.

Yes, Lentil Salad with Sherry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lentil Salad with Sherry Vinaigrette

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