How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Pesto Dip?

You need 10 ingredients. The key ingredients include: 1 (19 ounce) can lentils, drained, ¼ cup almond butter (or try a combination of peanut butter and tahini), 1 tablespoon flax seed oil (you can use another oil but flax has omega 3s), 1 pinch cayenne pepper, and more.

Is Lentil Pesto Dip suitable as snacks & appetizers?

Yes, Lentil Pesto Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Lentil Pesto Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lentil Pesto Dip Recipe

Name: Lentil Pesto Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 ounce) can lentils, drained; ¼ cup almond butter (or try a combination of peanut butter and tahini); 1 tablespoon flax seed oil (you can use another oil but flax has omega 3s); 1 pinch cayenne pepper; 3 cloves garlic; 2 tablespoons pesto sauce (for vegans, substitute handful of fresh basil, 2 tsp olive oil and one extra garlic clove); 2 teaspoons nutritional yeast (optional); ½ teaspoon salt; 1 teaspoon ground turmeric; ⅓ cup lemon juice

Lentil Pesto Dip

Eats Now Editorial Team · 162 kcal · Snacks & Appetizers

Lentil Pesto Dip – a delicious recipe with lentils, almond butter, oil, cayenne pepper, garlic, pesto sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Lentil Pesto Dip

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