Lentil Loaf — Vegetarian recipe

Lentil Loaf

Eats Now Editorial Team  · 425 kcal  · Vegetarian

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Try this homemade Lentil Loaf recipe the whole family will love. Made with dry lentils, brown rice, celery and carrot. Easy step-by-step instructions in…

This Lentil Loaf relies on simple, everyday ingredients such as dry lentils, soaked, brown rice, cooked, celery, finely chopped and carrot, finely chopped. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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