How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil, Carrot, and Lemon Soup with Fresh Dill?

You need 6 ingredients. The key ingredients include: 1 1/2 cups French green lentils, 4 carrots, peeled and sliced 1/2 inch thick on the diagonal (1 1/2 cups), 4 garlic cloves, thinly sliced, Coarse salt and freshly ground pepper, and more.

Is Lentil, Carrot, and Lemon Soup with Fresh Dill suitable as soups & stews?

Yes, Lentil, Carrot, and Lemon Soup with Fresh Dill falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil, Carrot, and Lemon Soup with Fresh Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil, Carrot, and Lemon Soup with Fresh Dill Recipe

Name: Lentil, Carrot, and Lemon Soup with Fresh Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups French green lentils; 4 carrots, peeled and sliced 1/2 inch thick on the diagonal (1 1/2 cups); 4 garlic cloves, thinly sliced; Coarse salt and freshly ground pepper; 3 tablespoons fresh lemon juice (from 1 to 2 lemons); 1/2 cup coarsely chopped fresh dill, for garnish

Lentil, Carrot, and Lemon Soup with Fresh Dill – a delicious recipe with carrots, garlic, salt, lemon juice, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups French green lentils
4 carrots, peeled and sliced 1/2 inch thick on the diagonal (1 1/2 cups)
4 garlic cloves, thinly sliced
Coarse salt and freshly ground pepper
3 tablespoons fresh lemon juice (from 1 to 2 lemons)
1/2 cup coarsely chopped fresh dill, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Soups & Stews

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Lentil, Carrot, and Lemon Soup with Fresh Dill

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