How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mirch Ka Pakora?

You need 9 ingredients. The key ingredients include: 12 big green chilies (mild), 1 medium potato (boiled,peeled and mashed), salt, 1 teaspoon tamarind pulp, and more.

Is Mirch Ka Pakora suitable as soups & stews?

Yes, Mirch Ka Pakora falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mirch Ka Pakora?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mirch Ka Pakora Recipe

Name: Mirch Ka Pakora
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 big green chilies (mild); 1 medium potato (boiled,peeled and mashed); salt; 1 teaspoon tamarind pulp; ½ tablespoons gram flour; ½ teaspoon red chili powder; ½ teaspoon carom seeds (ajwain); ⅓ teaspoon garlic powder; oil, for fry

Mirch Ka Pakora – a delicious recipe with green chilies, potato, salt, tamarind pulp, gram flour, red chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 big green chilies (mild)
1 medium potato (boiled,peeled and mashed)
salt
1 teaspoon tamarind pulp
½ tablespoons gram flour
½ teaspoon red chili powder
½ teaspoon carom seeds (ajwain)
⅓ teaspoon garlic powder
oil, for fry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mirch Ka Pakora

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