Lentil Burgers Recipe

Name: Lentil Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dry green lentils, rinsed; 6 garlic cloves, minced; ¾ cup yellow onion, diced; 2 celery ribs, minced; ¼ cup leek, finely diced; 2 tablespoons flax seeds, ground; 5 teaspoons Dijon mustard; 3 tablespoons unsalted tomato paste; 1 teaspoon chili powder; 1 teaspoon turmeric; 2 teaspoons cumin; 1 cup cooked long-grain brown rice; 2 tablespoons extra virgin olive oil

Servings: persons

1 cup dry green lentils, rinsed
6 garlic cloves, minced
¾ cup yellow onion, diced
2 celery ribs, minced
¼ cup leek, finely diced
2 tablespoons flax seeds, ground
5 teaspoons Dijon mustard
3 tablespoons unsalted tomato paste
1 teaspoon chili powder
1 teaspoon turmeric
2 teaspoons cumin
1 cup cooked long-grain brown rice
2 tablespoons extra virgin olive oil

1
Preheat oven to 375F Line a baking sheet with parchment paper.
2
Cook lentils according to package instructions.
3
In a large bowl, mix garlic, onion, celery, leeks, flaxseed, Dijon, tomato paste, and spices.
4
When lentils are cooked, mash them with the back of a fork, leaving some whole.
5
Add mashed lentils and rice to bowl.
6
Mix all ingredients together.
7
Heat oil in a medium saucepan over medium-high heat.
8
While oil is heating, form lentil-rice mixture into 6 lentil patties.
9
Add them to pan and cook for 2 to 3 minutes per side, until light brown.
10
Transfer patties to prepared baking sheets and cook in oven for 15 minutes to warm through.
11
Serve with a side salad and topped with diced tomatoes and avocado, if desired.

597

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup dry green lentils, rinsed, 6 garlic cloves, minced, ¾ cup yellow onion, diced, 2 celery ribs, minced, and more.

Yes, Lentil Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Burgers

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