Lentil And Celery Salad

Name: Lentil And Celery Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lentils; 4 c. water; 1 clove garlic; 1/2 carrot; 1 sm. onion; 2 tsp. fresh thyme; 8 oz. celery, sliced 1/8 inch; 1 lg. red pepper, sliced 1/8 inch; DRESSING:; 1 1/2 tbsp. Dijon mustard; 2 cloves garlic, finely chopped; 3 tbsp. red wine vinegar; 3 tbsp. extra virgin olive oil; 1 tbsp. fresh cilantro, finely chopped; Salt and pepper to taste

Eats Now Editorial Team · 213 kcal · Salads

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Lentil And Celery Salad – a delicious recipe with lentils, water, clove garlic, carrot, onion, thyme. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. lentils
4 c. water
1 clove garlic
1/2 carrot
1 sm. onion
2 tsp. fresh thyme
8 oz. celery, sliced 1/8 inch
1 lg. red pepper, sliced 1/8 inch
DRESSING:
1 1/2 tbsp. Dijon mustard
2 cloves garlic, finely chopped
3 tbsp. red wine vinegar
3 tbsp. extra virgin olive oil
1 tbsp. fresh cilantro, finely chopped
Salt and pepper to taste

1
Bring water to a boil. Add lentils, 1 clove of garlic, carrot, onion and thyme. Cook until the beans are tender. Drain and place lentils in a bowl, discarding the carrot, onion and garlic.
2
Whisk dressing ingredients together. Toss with lentils, celery and red pepper. Refrigerate 2 hours before serving.

213

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 c. lentils, 4 c. water, 1 clove garlic, 1/2 carrot, and more.

Yes, Lentil And Celery Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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