How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil And Bean Stew?

You need 10 ingredients. The key ingredients include: 1 (28 oz.) can whole tomatoes, cut up (undrained), 1 (15 oz.) can black beans (undrained), 1 (15 oz.) can garbanzo beans (undrained), 2 c. uncooked cubed potatoes, and more.

Is Lentil And Bean Stew suitable as soups & stews?

Yes, Lentil And Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil And Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil And Bean Stew Recipe

Name: Lentil And Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 oz.) can whole tomatoes, cut up (undrained); 1 (15 oz.) can black beans (undrained); 1 (15 oz.) can garbanzo beans (undrained); 2 c. uncooked cubed potatoes; 1 c. dry lentils, rinsed; 1 c. sliced carrots; 1/2 c. chopped onion; 1/2 c. chopped green or red pepper; 3 to 6 tsp. chili powder; 1 tsp. garlic

Lentil And Bean Stew

Eats Now Editorial Team · 279 kcal · Soups & Stews

Lentil And Bean Stew – a delicious recipe with tomatoes, black beans, garbanzo beans, potatoes, dry lentils, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil And Bean Stew

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