How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Sprouts And Shoots?

You need 7 ingredients. The key ingredients include: 2 teaspoons Olive Oil, Or More To Taste, 1 pound Brussels Sprouts, Stem Trimmed Off, Cut In Half, 2 ounces, weight Pea Shoots, 1/2 whole Lemon, Juiced, and more.

Is Lemony Sprouts And Shoots suitable as general?

Yes, Lemony Sprouts And Shoots falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemony Sprouts And Shoots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Sprouts And Shoots Recipe

Name: Lemony Sprouts And Shoots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons Olive Oil, Or More To Taste; 1 pound Brussels Sprouts, Stem Trimmed Off, Cut In Half; 2 ounces, weight Pea Shoots; 1/2 whole Lemon, Juiced; 1/4 teaspoons Cayenne Pepper; 1/2 teaspoons Or To Taste, Salt (I Used A Specialtly Mediterranean Salt); 1/4 teaspoons Or To Taste, Freshly Ground Black Pepper

Try this homemade Lemony Sprouts And Shoots recipe the whole family will love. Made with Olive Oil, Brussels, Shoots and Lemon. Easy step-by-step instru…

This Lemony Sprouts And Shoots relies on simple, everyday ingredients such as olive oil, or more to taste, ounces, weight pea shoots, whole lemon, juiced and cayenne pepper. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 teaspoons Olive Oil, Or More To Taste
1 pound Brussels Sprouts, Stem Trimmed Off, Cut In Half
2 ounces, weight Pea Shoots
1/2 whole Lemon, Juiced
1/4 teaspoons Cayenne Pepper
1/2 teaspoons Or To Taste, Salt (I Used A Specialtly Mediterranean Salt)
1/4 teaspoons Or To Taste, Freshly Ground Black Pepper

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Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

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Lemony Sprouts And Shoots

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