Bake this irresistible Lemony Mousse Dessert at home. Made with lemon gelatin, boiling water, frozen lemonade concentrate and cream cheese. Easy step-by…
This Lemony Mousse Dessert relies on simple, everyday ingredients such as (3 ounce) box lemon gelatin and boiling water. It comes together quickly and makes 4 servings, at about 630 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemony Mousse Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026