How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Fusilli With Chickpeas, Raisins And Spinach ?

You need 10 ingredients. The key ingredients include: 3 cups uncooked whole-wheat fusilli, 2 lemons, 1 tablespoon olive oil, 1/2 tsp crushed red pepper, and more.

Is Lemony Fusilli With Chickpeas, Raisins And Spinach suitable as vegetarian?

Yes, Lemony Fusilli With Chickpeas, Raisins And Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemony Fusilli With Chickpeas, Raisins And Spinach ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Fusilli With Chickpeas, Raisins And Spinach Recipe

Name: Lemony Fusilli With Chickpeas, Raisins And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups uncooked whole-wheat fusilli; 2 lemons; 1 tablespoon olive oil; 1/2 tsp crushed red pepper; 1/4 tsp salt; 2 garlic cloves, minced; 3/4 c. golden raisins; 1 15 oz can chickpeas (garbanzo) rinsed and drained; 1 6 oz package fresh baby spinach; 1/4 c. shredded fontina cheese

Lemony Fusilli With Chickpeas, Raisins And Spinach

Eats Now Editorial Team · 229 kcal · Vegetarian

Lemony Fusilli With Chickpeas, Raisins And Spinach – a delicious recipe with fusilli, lemons, olive oil, red pepper, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Lemony Fusilli With Chickpeas, Raisins And Spinach

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