How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Egg Salad Sandwiches With Capers And Dill?

You need 10 ingredients. The key ingredients include: 1/2 cup mayonnaise, 3 tablespoons brined capers, rinsed and coarsely chopped, 4 teaspoons Dijon mustard, 4 teaspoons chopped fresh dill, and more.

Is Lemony Egg Salad Sandwiches With Capers And Dill suitable as salads?

Yes, Lemony Egg Salad Sandwiches With Capers And Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemony Egg Salad Sandwiches With Capers And Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemony Egg Salad Sandwiches With Capers And Dill

Name: Lemony Egg Salad Sandwiches With Capers And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 3 tablespoons brined capers, rinsed and coarsely chopped; 4 teaspoons Dijon mustard; 4 teaspoons chopped fresh dill; 2 teaspoons fresh lemon zest; 8 large hard-cooked eggs, peeled and chopped; Kosher salt and pepper; 4 brioche buns or other large, soft round buns, sliced crosswise and lightly toasted; 1/2 cup thinly sliced radishes; 4 leaves green-leaf or romaine lettuce

Fresh, crisp and full of flavor — this Lemony Egg Salad Sandwiches With Capers And Dill is a must-try. Made with mayonnaise, capers, mustard and fresh d…

This Lemony Egg Salad Sandwiches With Capers And Dill relies on simple, everyday ingredients such as mayonnaise, dijon mustard, chopped fresh dill and fresh lemon zest. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemony Egg Salad Sandwiches With Capers And Dill

Tips for the best results

Variations & substitutions

My Personal Notes

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