How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemonade Cake?

You need 7 ingredients. The key ingredients include: 1 (3 ounce) package lemon Jell-O gelatin, ¾ cup water, hot, 1 (18 1/4 ounce) package lemon cake mix, 4 eggs, and more.

Is Lemonade Cake suitable as drinks & smoothies?

Yes, Lemonade Cake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Lemonade Cake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemonade Cake Recipe

Name: Lemonade Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: 1 (3 ounce) package lemon Jell-O gelatin; ¾ cup water, hot; 1 (18 1/4 ounce) package lemon cake mix; 4 eggs; ¾ cup oil; 1 (12 ounce) can frozen lemonade concentrate; 1 cup sugar

Lemonade Cake – a delicious recipe with water, lemon cake, eggs, oil, frozen lemonade concentrate, sugar. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (3 ounce) package lemon Jell-O gelatin
¾ cup water, hot
1 (18 1/4 ounce) package lemon cake mix
4 eggs
¾ cup oil
1 (12 ounce) can frozen lemonade concentrate
1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Drinks & Smoothies

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