How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Tossed Salad?

You need 14 ingredients. The key ingredients include: ¼ cup preserved lemon, 3 teaspoons fresh lemon juice, 1 teaspoon extra virgin olive oil, ¼ cup minced of fresh mint, and more.

Is Lemon Tossed Salad suitable as salads?

Yes, Lemon Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Tossed Salad Recipe

Name: Lemon Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup preserved lemon; 3 teaspoons fresh lemon juice; 1 teaspoon extra virgin olive oil; ¼ cup minced of fresh mint; 2 teaspoons minced fresh parsley; 1 clove garlic; ¼ teaspoon pepper; 6 plum tomatoes; 1 green pepper; 1 red onion; 1 avocado, peeled and cut into 1/2 inch cubes; 1 cup kalamata olive; 4 ounces feta; 6 cups mixed salad greens

Lemon Tossed Salad

Eats Now Editorial Team · 138 kcal · Salads

Lemon Tossed Salad – a delicious recipe with lemon, lemon juice, extra virgin olive oil, mint, parsley, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lemon Tossed Salad

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