Lemon Teriyaki Chicken — Meat & Poultry recipe

Lemon Teriyaki Chicken

Eats Now Editorial Team  · 274 kcal  · Meat & Poultry

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Try this homemade Lemon Teriyaki Chicken recipe the whole family will love. Made with chicken breast halves, flour, butter and teriyaki sauce. Easy step…

This Lemon Teriyaki Chicken relies on simple, everyday ingredients such as all-purpose flour, butter, lemon juice and minced garlic. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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