How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ukrainian Deep Fried Meatballs?

You need 15 ingredients. The key ingredients include: 600 g ground pork, 400 g ground beef, 1 onion, grated, 6 garlic cloves, minced, and more.

Is Ukrainian Deep Fried Meatballs suitable as meat & poultry?

Yes, Ukrainian Deep Fried Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ukrainian Deep Fried Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ukrainian Deep Fried Meatballs Recipe

Name: Ukrainian Deep Fried Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g ground pork; 400 g ground beef; 1 onion, grated; 6 garlic cloves, minced; 1 potato, grated; 1 carrot, grated; 1 mushroom, grated; 2 tablespoons parsley, minced; 2 tablespoons dill, minced; 2 eggs; 1/4 cup rice, cooked; 1 teaspoon salt; 1 teaspoon pepper; 1/2 cup flour; 1 cup oil

Ukrainian Deep Fried Meatballs

Eats Now Editorial Team · 1618 kcal · Meat & Poultry

Ukrainian Deep Fried Meatballs – a delicious recipe with ground pork, ground beef, onion, garlic, potato, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ukrainian Deep Fried Meatballs

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