How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Spinach Feta Dip?

You need 5 ingredients. The key ingredients include: 10 ounces, weight Fresh Baby Spinach, 1 whole Lemon, Zest And Juice, 1 cup Feta Cheese Crumbles, 1/2 teaspoons Black Pepper, and more.

Is Lemon Spinach Feta Dip suitable as vegetarian?

Yes, Lemon Spinach Feta Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon Spinach Feta Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Spinach Feta Dip Recipe

Name: Lemon Spinach Feta Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces, weight Fresh Baby Spinach; 1 whole Lemon, Zest And Juice; 1 cup Feta Cheese Crumbles; 1/2 teaspoons Black Pepper; 1 Tablespoon Olive Oil

Lemon Spinach Feta Dip – a delicious recipe with Spinach, Lemon, Feta Cheese Crumbles, Black Pepper, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 ounces, weight Fresh Baby Spinach
1 whole Lemon, Zest And Juice
1 cup Feta Cheese Crumbles
1/2 teaspoons Black Pepper
1 Tablespoon Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Vegetarian

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