How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sorbet?

You need 5 ingredients. The key ingredients include: 1 cup milk, 1 cup whipping cream (unwhipped), 5 lemons, juice of (1 cup lemon juice), 2/3 cup sugar (berry or superfine sugar), and more.

Is Lemon Sorbet suitable as baking & desserts?

Yes, Lemon Sorbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Sorbet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Lemon Sorbet Recipe

Name: Lemon Sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 cup whipping cream (unwhipped); 5 lemons, juice of (1 cup lemon juice); 2/3 cup sugar (berry or superfine sugar); 1/2 teaspoon lemon zest

Lemon Sorbet – a delicious recipe with milk, whipping cream, lemons, sugar, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup milk
1 cup whipping cream (unwhipped)
5 lemons, juice of (1 cup lemon juice)
2/3 cup sugar (berry or superfine sugar)
1/2 teaspoon lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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