How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ricotta Cheese Frosting?

You need 5 ingredients. The key ingredients include: 1/3 c. low-fat Ricotta cheese, 3 Tbsp. polyunsaturated margarine, 2 Tbsp. lemon or orange juice, 1/2 to 1 tsp. shredded lemon or orange rind, and more.

Is Lemon Ricotta Cheese Frosting suitable as general?

Yes, Lemon Ricotta Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Ricotta Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Ricotta Cheese Frosting Recipe

Name: Lemon Ricotta Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. low-fat Ricotta cheese; 3 Tbsp. polyunsaturated margarine; 2 Tbsp. lemon or orange juice; 1/2 to 1 tsp. shredded lemon or orange rind; 4 c. xx sugar

Lemon Ricotta Cheese Frosting – a delicious recipe with low-fat Ricotta cheese, margarine, lemon, lemon, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. low-fat Ricotta cheese
3 Tbsp. polyunsaturated margarine
2 Tbsp. lemon or orange juice
1/2 to 1 tsp. shredded lemon or orange rind
4 c. xx sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
973 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Ricotta Cheese Frosting

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