How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ricotta Cheese Frosting?

You need 5 ingredients. The key ingredients include: 1/3 c. low-fat Ricotta cheese, 3 Tbsp. polyunsaturated margarine, 2 Tbsp. lemon or orange juice, 1/2 to 1 tsp. shredded lemon or orange rind, and more.

Is Lemon Ricotta Cheese Frosting suitable as general?

Yes, Lemon Ricotta Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Ricotta Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Ricotta Cheese Frosting Recipe

Name: Lemon Ricotta Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. low-fat Ricotta cheese; 3 Tbsp. polyunsaturated margarine; 2 Tbsp. lemon or orange juice; 1/2 to 1 tsp. shredded lemon or orange rind; 4 c. xx sugar

Try this homemade Lemon Ricotta Cheese Frosting recipe the whole family will love. Made with low-fat Ricotta cheese, margarine, lemon and lemon. Easy st…

This Lemon Ricotta Cheese Frosting relies on simple, everyday ingredients such as low-fat ricotta cheese, polyunsaturated margarine, lemon or orange juice and xx sugar. It comes together quickly and makes 4 servings, at about 973 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/3 c. low-fat Ricotta cheese
3 Tbsp. polyunsaturated margarine
2 Tbsp. lemon or orange juice
1/2 to 1 tsp. shredded lemon or orange rind
4 c. xx sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
973 kcal
Category
General

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