How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pistachio Cheese Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 sticks margarine, 1 1/2 c. graham cracker crumbs, 1/2 c. pecans, chopped, 8 oz. pkg. Philadelphia cream cheese, and more.

Is Lemon Pistachio Cheese Cake suitable as baking & desserts?

Yes, Lemon Pistachio Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pistachio Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pistachio Cheese Cake Recipe

Name: Lemon Pistachio Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks margarine; 1 1/2 c. graham cracker crumbs; 1/2 c. pecans, chopped; 8 oz. pkg. Philadelphia cream cheese; 1 c. powdered sugar; 1 c. Cool Whip; 2 pkg. lemon instant pudding; 2 1/2 c. cold milk; 2 pkg. pistachio instant pudding; 2 1/2 c. cold milk

Lemon Pistachio Cheese Cake

Eats Now Editorial Team · 992 kcal · Baking & Desserts

Lemon Pistachio Cheese Cake – a delicious recipe with margarine, graham cracker crumbs, pecans, Philadelphia cream cheese, powdered sugar, lemon instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Pistachio Cheese Cake

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