Individual Apple Crisps Recipe

Name: Individual Apple Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup all-purpose flour; 3 tablespoons finely chopped walnuts; 4 tablespoons sugar; 2 tablespoons packed brown sugar; ¼ teaspoon cinnamon; ⅛ teaspoon ground nutmeg; salt; 4 tablespoons unsalted butter, melted; 3 large tart sweet apples, peeled, cored, cut into 1-inch cubes (such as braeburn, gala or mcintosh); 2 teaspoons lemon juice

Servings: persons

½ cup all-purpose flour
3 tablespoons finely chopped walnuts
4 tablespoons sugar
2 tablespoons packed brown sugar
¼ teaspoon cinnamon
⅛ teaspoon ground nutmeg
salt
4 tablespoons unsalted butter, melted
3 large tart sweet apples, peeled, cored, cut into 1-inch cubes (such as braeburn, gala or mcintosh)
2 teaspoons lemon juice

1
Preheat oven to 400.
2
In a medium bowl, whisk together flour, walnuts, 2 tablespoons of sugar, brown sugar, cinnamon, nutmeg and a pinch of salt.
3
Pour butter over dry ingredients and mix with a fork, breaking up any large chunks.
4
Set aside.
5
In a separate bowl, combine apple cubes with remaining 2 tablespoons sugar and lemon juice, tossing to coat.
6
Divide amoung four small oven safe ramekins and top each with 1/4 of walnut mixture.
7
Place ramekins on a baking sheet and bake until fruit is soft and topping is browned, 30-35 minutes.
8
Serve warm with scoops of vanilla ice cream, if desired.
9
Kitchen Tip: You can prepare the crisps up to 1 day in advance; do not bake.
10
Cover each with foil and keep refrigerated.
11
Allow 5-10 extra minutes baking time.

356

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup all-purpose flour, 3 tablespoons finely chopped walnuts, 4 tablespoons sugar, 2 tablespoons packed brown sugar, and more.

Yes, Individual Apple Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Individual Apple Crisps

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