How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pesto Zucchini Bell Peppers?

You need 6 ingredients. The key ingredients include: 1 tablespoon pesto sauce, 3 tablespoons olive oil, 2 bell peppers (green, orange, yellow, red, (or more), 3 zucchini (or more), and more.

Is Lemon Pesto Zucchini Bell Peppers suitable as vegetarian?

Yes, Lemon Pesto Zucchini Bell Peppers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon Pesto Zucchini Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Pesto Zucchini Bell Peppers Recipe

Name: Lemon Pesto Zucchini Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon pesto sauce; 3 tablespoons olive oil; 2 bell peppers (green, orange, yellow, red, (or more); 3 zucchini (or more); 2 garlic cloves; 2 lemons or 2 lemon juice

Lemon Pesto Zucchini Bell Peppers – a delicious recipe with pesto sauce, olive oil, bell peppers, zucchini, garlic, lemons. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon pesto sauce
3 tablespoons olive oil
2 bell peppers (green, orange, yellow, red, (or more)
3 zucchini (or more)
2 garlic cloves
2 lemons or 2 lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pesto Zucchini Bell Peppers

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