How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Peel Ice Cream?

You need 5 ingredients. The key ingredients include: 8 lemons (juice and grated rind), 4 c. sugar, 2 qt. milk, 1 pt. whipping cream, and more.

Is Lemon Peel Ice Cream suitable as baking & desserts?

Yes, Lemon Peel Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Peel Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Lemon Peel Ice Cream Recipe

Name: Lemon Peel Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lemons (juice and grated rind); 4 c. sugar; 2 qt. milk; 1 pt. whipping cream; pinch of salt

Lemon Peel Ice Cream – a delicious recipe with lemons, sugar, milk, whipping cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 lemons (juice and grated rind)
4 c. sugar
2 qt. milk
1 pt. whipping cream
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1104 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Peel Ice Cream

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