How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Parsley-Clam Sauce For Linguine Masello?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can whole clams, 1/4 c. onion, finely chopped, 1/3 c. extra virgin olive oil, 2 Tbsp. butter, and more.

Is Lemon-Parsley-Clam Sauce For Linguine Masello suitable as seafood?

Yes, Lemon-Parsley-Clam Sauce For Linguine Masello falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon-Parsley-Clam Sauce For Linguine Masello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Parsley-Clam Sauce For Linguine Masello Recipe

Name: Lemon-Parsley-Clam Sauce For Linguine Masello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can whole clams; 1/4 c. onion, finely chopped; 1/3 c. extra virgin olive oil; 2 Tbsp. butter; 1 tsp. oregano; 1/2 tsp. salt; 1/4 tsp. freshly ground pepper; 1/4 c. chopped parsley; 1 tsp. lemon zest, grated; 2 Tbsp. fresh lemon juice

Lemon-Parsley-Clam Sauce For Linguine Masello

Eats Now Editorial Team · 244 kcal · Seafood

Lemon-Parsley-Clam Sauce For Linguine Masello – a delicious recipe with whole clams, onion, extra virgin olive oil, butter, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lemon-Parsley-Clam Sauce For Linguine Masello

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