How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg?

You need 8 ingredients. The key ingredients include: 1 baguette (15 inches long), 5 large eggs, 1 teaspoon lemon zest, finely grated, 3 tablespoons whole milk, and more.

Is Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg suitable as general?

Yes, Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon, Parsley, and Parmesan Plus Bread, Prosciutto

Name: Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette (15 inches long); 5 large eggs; 1 teaspoon lemon zest, finely grated; 3 tablespoons whole milk; ¼ cup parsley, roughly chopped flat-leaf; ½ cup parmesan cheese, grated; coarse salt & freshly ground black pepper; 4 slices prosciutto (2 ounces thinly sliced )

Bake this irresistible Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg at home. Made with baguette, eggs, lemon zest and milk. Easy step-by…

This Lemon, Parsley, and Parmesan Plus Bread, Prosciutto, and Egg relies on simple, everyday ingredients such as baguette (15 inches long), large eggs, lemon zest, finely grated and whole milk. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 baguette (15 inches long)
5 large eggs
1 teaspoon lemon zest, finely grated
3 tablespoons whole milk
¼ cup parsley, roughly chopped flat-leaf
½ cup parmesan cheese, grated
coarse salt & freshly ground black pepper
4 slices prosciutto (2 ounces thinly sliced )

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Quick Info

Servings
4 servings
Calories
245 kcal
Category
General

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