Try this homemade Lemon-Orzo Pilaf recipe the whole family will love. Made with chicken broth, basil, water and lemon. Easy step-by-step instructions in…
This Lemon-Orzo Pilaf relies on simple, everyday ingredients such as basil, crumbled, water, lemon, rind of, grated and orzo pasta. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026