How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Meringue?

You need 12 ingredients. The key ingredients include: 6 egg whites, 1 1/2 c. sugar, 1 1/2 tsp. vanilla, 1 1/2 tsp. vinegar, and more.

Is Lemon Meringue suitable as baking & desserts?

Yes, Lemon Meringue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Meringue?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Meringue Recipe

Name: Lemon Meringue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 egg whites; 1 1/2 c. sugar; 1 1/2 tsp. vanilla; 1 1/2 tsp. vinegar; 1 1/2 lemons or 1/3 c. lemon juice; 6 egg yolks; 1 1/2 Tbsp. flour; 3/4 c. sugar; 1 pt. whipping cream; 2 tsp. powdered sugar; 1 tsp. vanilla; coconut

Lemon Meringue

Eats Now Editorial Team · 1088 kcal · Baking & Desserts

Lemon Meringue – a delicious recipe with egg whites, sugar, vanilla, vinegar, lemons, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Meringue

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