How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Loaf?

You need 6 ingredients. The key ingredients include: 1 box lemon cake mix, 1 (106 g) box lemon pudding mix, 4 eggs, 1 cup water, and more.

Is Lemon Loaf suitable as baking & desserts?

Yes, Lemon Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Loaf Recipe

Name: Lemon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box lemon cake mix; 1 (106 g) box lemon pudding mix; 4 eggs; 1 cup water; ¼ cup oil; 1 tablespoon flour

Lemon Loaf – a delicious recipe with lemon cake mix, lemon pudding mix, eggs, water, oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box lemon cake mix
1 (106 g) box lemon pudding mix
4 eggs
1 cup water
¼ cup oil
1 tablespoon flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Loaf

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