How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Lime Tuna Fish on Wheat?

You need 9 ingredients. The key ingredients include: 2 slices thick-cut wheat bread, 1 can albacore tuna (w/o oil), 1/4 cup mayonnaise, 1/4 cup sour cream, and more.

Is Lemon-Lime Tuna Fish on Wheat suitable as seafood?

Yes, Lemon-Lime Tuna Fish on Wheat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon-Lime Tuna Fish on Wheat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Lime Tuna Fish on Wheat Recipe

Name: Lemon-Lime Tuna Fish on Wheat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices thick-cut wheat bread; 1 can albacore tuna (w/o oil); 1/4 cup mayonnaise; 1/4 cup sour cream; 1 lemon; 1 lime; scallions, chopped; 2 hard-boiled eggs (yolks removed), chopped; lettuce leaves

Lemon-Lime Tuna Fish on Wheat – a delicious recipe with bread, tuna, mayonnaise, sour cream, lemon, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices thick-cut wheat bread
1 can albacore tuna (w/o oil)
1/4 cup mayonnaise
1/4 cup sour cream
1 lemon
1 lime
scallions, chopped
2 hard-boiled eggs (yolks removed), chopped
lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Seafood

Eats Now Editorial Team

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Lemon-Lime Tuna Fish on Wheat

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