How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Lavender Cookies?

You need 7 ingredients. The key ingredients include: 1 1/4 cups blanched almond flour, 1/4 teaspoon celtic sea salt, 1/4 teaspoon baking soda, 2 teaspoons dried lavender, finely minced, and more.

Is Lemon Lavender Cookies suitable as baking & desserts?

Yes, Lemon Lavender Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Lavender Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Lavender Cookies Recipe

Name: Lemon Lavender Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups blanched almond flour; 1/4 teaspoon celtic sea salt; 1/4 teaspoon baking soda; 2 teaspoons dried lavender, finely minced; 1/4 cup grapeseed oil; 3 tablespoons agave nectar; 1 tablespoon lemon zest

Lemon Lavender Cookies – a delicious recipe with blanched almond flour, celtic sea salt, baking soda, dried lavender, grapeseed oil, nectar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups blanched almond flour
1/4 teaspoon celtic sea salt
1/4 teaspoon baking soda
2 teaspoons dried lavender, finely minced
1/4 cup grapeseed oil
3 tablespoons agave nectar
1 tablespoon lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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