How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ice Cream?

You need 7 ingredients. The key ingredients include: 3 c. sugar, 2 level Tbsp. flour, 1/2 gal. whole milk, 5 eggs, and more.

Is Lemon Ice Cream suitable as baking & desserts?

Yes, Lemon Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Lemon Ice Cream Recipe

Name: Lemon Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 2 level Tbsp. flour; 1/2 gal. whole milk; 5 eggs; 2 Tbsp. lemon flavoring; 1 can Carnation milk; water (finish filling container with water)

Lemon Ice Cream – a delicious recipe with sugar, level, milk, eggs, lemon flavoring, Carnation milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
2 level Tbsp. flour
1/2 gal. whole milk
5 eggs
2 Tbsp. lemon flavoring
1 can Carnation milk
water (finish filling container with water)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1128 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Ice Cream

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