How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Herb Skillet Pork Chops?

You need 9 ingredients. The key ingredients include: 4 (4-ounce) boneless center-cut loin pork chops (about 1/2 inch thick), 1/2 teaspoon salt, 1/2 teaspoon black pepper, 3 tablespoons all-purpose flour, and more.

Is Lemon-Herb Skillet Pork Chops suitable as meat & poultry?

Yes, Lemon-Herb Skillet Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Herb Skillet Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Herb Skillet Pork Chops Recipe

Name: Lemon-Herb Skillet Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4-ounce) boneless center-cut loin pork chops (about 1/2 inch thick); 1/2 teaspoon salt; 1/2 teaspoon black pepper; 3 tablespoons all-purpose flour; 3/4 teaspoon dried thyme; 3/4 teaspoon paprika; 1/4 teaspoon dried rubbed sage; 1 tablespoon olive oil; 4 lemon wedges

Lemon-Herb Skillet Pork Chops – a delicious recipe with center, salt, black pepper, all-purpose, thyme, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (4-ounce) boneless center-cut loin pork chops (about 1/2 inch thick)
1/2 teaspoon salt
1/2 teaspoon black pepper
3 tablespoons all-purpose flour
3/4 teaspoon dried thyme
3/4 teaspoon paprika
1/4 teaspoon dried rubbed sage
1 tablespoon olive oil
4 lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

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Lemon-Herb Skillet Pork Chops

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