Lemon Glazed Carrots(Microwave)

Name: Lemon Glazed Carrots(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. thinly sliced carrots; 1/4 c. water; 1/4 c. chopped green pepper; 3 Tbsp. margarine; 1 Tbsp. lemon juice; 1/2 tsp. cornstarch; 1/2 tsp. sugar; 1/4 tsp. grated lemon rind; 1/4 tsp. salt; 1 dash white pepper

Eats Now Editorial Team · 92 kcal · General

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Lemon Glazed Carrots(Microwave) – a delicious recipe with carrots, water, green pepper, margarine, lemon juice, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. thinly sliced carrots
1/4 c. water
1/4 c. chopped green pepper
3 Tbsp. margarine
1 Tbsp. lemon juice
1/2 tsp. cornstarch
1/2 tsp. sugar
1/4 tsp. grated lemon rind
1/4 tsp. salt
1 dash white pepper

1
In 1-quart microwave-proof casserole dish, combine carrots and water.
2
Cover; cook 6 minutes.
3
Stir in green pepper.
4
Cover and cook 12 to 15 minutes, or until carrots are tender.
5
Stir once during cooking time.
6
Drain.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. thinly sliced carrots, 1/4 c. water, 1/4 c. chopped green pepper, 3 Tbsp. margarine, and more.

Yes, Lemon Glazed Carrots(Microwave) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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