How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Dressing on Greens?

You need 7 ingredients. The key ingredients include: ¼ cup olive oil, 2 tablespoons lemon juice (or more), 2 cloves garlic, minced (or more), 1 tablespoon Dijon mustard (or other spicy mustard), and more.

Is Lemon Dressing on Greens suitable as general?

Yes, Lemon Dressing on Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Dressing on Greens?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Dressing on Greens Recipe

Name: Lemon Dressing on Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; 2 tablespoons lemon juice (or more); 2 cloves garlic, minced (or more); 1 tablespoon Dijon mustard (or other spicy mustard); 12 ounces mixed greens; parmesan cheese, grated; salt and pepper

Lemon Dressing on Greens – a delicious recipe with olive oil, lemon juice, garlic, mustard, mixed greens, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup olive oil
2 tablespoons lemon juice (or more)
2 cloves garlic, minced (or more)
1 tablespoon Dijon mustard (or other spicy mustard)
12 ounces mixed greens
parmesan cheese, grated
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

Eats Now Editorial Team

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Lemon Dressing on Greens

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