How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Crisps?

You need 7 ingredients. The key ingredients include: 1 stick butter or margarine, softened, 3/4 c. sugar, 2 large egg yolks, 2 Tbsp. lemon juice, and more.

Is Lemon Crisps suitable as baking & desserts?

Yes, Lemon Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Crisps Recipe

Name: Lemon Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine, softened; 3/4 c. sugar; 2 large egg yolks; 2 Tbsp. lemon juice; 1/4 tsp. lemon extract; 1 1/2 c. flour; 1/4 tsp. salt

Lemon Crisps – a delicious recipe with butter, sugar, egg yolks, lemon juice, lemon extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter or margarine, softened
3/4 c. sugar
2 large egg yolks
2 Tbsp. lemon juice
1/4 tsp. lemon extract
1 1/2 c. flour
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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