How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream Spaghetti?

You need 6 ingredients. The key ingredients include: 500g spaghetti, 200ml heavy cream, 100ml water, 1 tbsp extra-virgin olive oil, and more.

Is Lemon Cream Spaghetti suitable as pasta & noodles?

Yes, Lemon Cream Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemon Cream Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cream Spaghetti Recipe

Name: Lemon Cream Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g spaghetti; 200ml heavy cream; 100ml water; 1 tbsp extra-virgin olive oil; 2 lemons juice; Lemon zest

Lemon Cream Spaghetti – a delicious recipe with heavy cream, water, extra-virgin olive oil, lemons juice, Lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

500g spaghetti
200ml heavy cream
100ml water
1 tbsp extra-virgin olive oil
2 lemons juice
Lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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