How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Minestrone With Orzo?

You need 15 ingredients. The key ingredients include: 2 tbsp olive oil, 1 lb top round beef, trimmed, cut into small cubes, 2 None pork sausages, 1 None onion, finely chopped, and more.

Is Hearty Minestrone With Orzo suitable as pasta & noodles?

Yes, Hearty Minestrone With Orzo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hearty Minestrone With Orzo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Minestrone With Orzo Recipe

Name: Hearty Minestrone With Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 lb top round beef, trimmed, cut into small cubes; 2 None pork sausages; 1 None onion, finely chopped; 2 cloves garlic, minced; 2 slices bacon, finely chopped; 1 stalk celery, chopped; 1 None carrot, chopped; 1 None zucchini, chopped; 2 (13.5 oz) cans chopped tomatoes; 4 cups vegetable stock; 1 (13.5 oz) can cannellini beans, rinsed, drained; 5.25 oz cabbage, finely shredded; 3.5 oz orzo; 2 tbsp fresh parsley, fresh chopped

Try this homemade Hearty Minestrone With Orzo recipe the whole family will love. Made with olive oil, beef, pork sausages and onion. Easy step-by-step i…

This Hearty Minestrone With Orzo relies on simple, everyday ingredients such as olive oil, none pork sausages, none onion, finely chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Minestrone With Orzo

Tips for the best results

Variations & substitutions

My Personal Notes

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