How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon & Cream Pops?

You need 6 ingredients. The key ingredients include: 1 can (14 ounces) sweetened condensed milk, 1 cup whole milk, 1/2 cup fresh lemon juice, 1/3 cup sugar, and more.

Is Lemon & Cream Pops suitable as general?

Yes, Lemon & Cream Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon & Cream Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon & Cream Pops Recipe

Name: Lemon & Cream Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 ounces) sweetened condensed milk; 1 cup whole milk; 1/2 cup fresh lemon juice; 1/3 cup sugar; 1/2 teaspoon grated lemon zest; 8 freezer pop molds or 8 paper cups (3 ounces each) and wooden pop sticks

Lemon & Cream Pops – a delicious recipe with condensed milk, milk, lemon juice, sugar, lemon zest, molds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (14 ounces) sweetened condensed milk
1 cup whole milk
1/2 cup fresh lemon juice
1/3 cup sugar
1/2 teaspoon grated lemon zest
8 freezer pop molds or 8 paper cups (3 ounces each) and wooden pop sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sauerkraut Relish
Caramel Corn
Summer Squash Casserole
Louisiana Whiskey Balls

Lemon & Cream Pops

How did you like this recipe?

Frequently Asked Questions