How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Couscous Salad with Spinach, Scallions, and Dill?

You need 8 ingredients. The key ingredients include: 2 1/4 cups water, a 10-ounce box couscous (about 1 1/2 cups), 1/2 teaspoon salt, 3 tablespoons fresh lemon juice, or to taste, and more.

Is Lemon Couscous Salad with Spinach, Scallions, and Dill suitable as salads?

Yes, Lemon Couscous Salad with Spinach, Scallions, and Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Couscous Salad with Spinach, Scallions, and Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Couscous Salad with Spinach, Scallions, and Dill Recipe

Name: Lemon Couscous Salad with Spinach, Scallions, and Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups water; a 10-ounce box couscous (about 1 1/2 cups); 1/2 teaspoon salt; 3 tablespoons fresh lemon juice, or to taste; 1/4 cup olive oil; 1 small bunch spinach, coarse stems discarded and leaves washed thoroughly, spun dry, and shredded fine (about 2 cups); 3 large scallions, sliced thin; 3 tablespoons finely chopped fresh dill, or to taste

Lemon Couscous Salad with Spinach, Scallions, and Dill – a delicious recipe with water, couscous, salt, lemon juice, olive oil, spinach. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/4 cups water
a 10-ounce box couscous (about 1 1/2 cups)
1/2 teaspoon salt
3 tablespoons fresh lemon juice, or to taste
1/4 cup olive oil
1 small bunch spinach, coarse stems discarded and leaves washed thoroughly, spun dry, and shredded fine (about 2 cups)
3 large scallions, sliced thin
3 tablespoons finely chopped fresh dill, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Salads

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Lemon Couscous Salad with Spinach, Scallions, and Dill

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