How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Couscous?

You need 7 ingredients. The key ingredients include: 2 (5.4-ounce) packages toasted pinenut couscous mix, 2 cups fat-free reduced-sodium chicken broth, 1 tablespoon grated lemon rind, 1/3 cup fresh lemon juice, and more.

Is Lemon Couscous suitable as soups & stews?

Yes, Lemon Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lemon Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Couscous Recipe

Name: Lemon Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5.4-ounce) packages toasted pinenut couscous mix; 2 cups fat-free reduced-sodium chicken broth; 1 tablespoon grated lemon rind; 1/3 cup fresh lemon juice; 2 teaspoons butter or margarine; 2 tablespoons chopped fresh parsley; 1/3 cup diced red bell pepper

Lemon Couscous – a delicious recipe with pinenut couscous, chicken broth, lemon rind, lemon juice, butter, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (5.4-ounce) packages toasted pinenut couscous mix
2 cups fat-free reduced-sodium chicken broth
1 tablespoon grated lemon rind
1/3 cup fresh lemon juice
2 teaspoons butter or margarine
2 tablespoons chopped fresh parsley
1/3 cup diced red bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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