How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Chiffon?

You need 7 ingredients. The key ingredients include: 1 box lemon chiffon, 4 eggs, 1/2 c. oil, 3/4 c. water, and more.

Is Lemon Chiffon suitable as baking & desserts?

Yes, Lemon Chiffon falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Chiffon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chiffon Recipe

Name: Lemon Chiffon
Yield: 4 servings
Cuisine: American
Ingredients: 1 box lemon chiffon; 4 eggs; 1/2 c. oil; 3/4 c. water; 1 box instant vanilla pudding; 1 1/2 tsp. vanilla; 1 tsp. baking powder

Lemon Chiffon – a delicious recipe with lemon chiffon, eggs, oil, water, vanilla pudding, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box lemon chiffon
4 eggs
1/2 c. oil
3/4 c. water
1 box instant vanilla pudding
1 1/2 tsp. vanilla
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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