Lemon Chicken Sandwiches Recipe

Name: Lemon Chicken Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lemons, juice of; 1 -2 tablespoon fish sauce; 1 tablespoon white vinegar; 1 tablespoon oil; ½ teaspoon fresh ginger, grated; 2 boneless skinless chicken breasts; salt and pepper, to taste; flour, to dust the chicken; 1 cup fresh Baby Spinach or 1 cup rocket; ¼ cup pesto sauce; 8 slices thick bread or 4 rolls

Servings: persons

2 lemons, juice of
1 -2 tablespoon fish sauce
1 tablespoon white vinegar
1 tablespoon oil
½ teaspoon fresh ginger, grated
2 boneless skinless chicken breasts
salt and pepper, to taste
flour, to dust the chicken
1 cup fresh Baby Spinach or 1 cup rocket
¼ cup pesto sauce
8 slices thick bread or 4 rolls

1
Mix the lemon juice, ginger, fish sauce, vinegar and oil together.
2
Slice the chicken breasts in half horizontally and put them in a small shallow dish.
3
Cover with the marinade.
4
Leave in the fridge, covered for at least 24 hours, turning occasionally.
5
The chicken should soak in all the marinade.
6
Take out the chicken, pat dry and dust in seasoned flour.
7
Heat a bit of oil in a pan until it is very hot.
8
Cook the chicken for 3-5 minutes on each side.
9
Meanwhile, spread the pesto on the bread.
10
You can use more or less, as you like.
11
Make the sandwiches, using one piece of chicken and some spinach or rocket leaves in each.
12
Wrap tightly in greaseproof paper.

133

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lemons, juice of, 1 -2 tablespoon fish sauce, 1 tablespoon white vinegar, 1 tablespoon oil, and more.

Yes, Lemon Chicken Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chicken Sandwiches

How did you like this recipe?

Frequently Asked Questions