Lemon Chicken Drummies

1. 1

   Mix all ingredients (except drummies) in a big plastic zip lock baggie.

2. 2

   Squelch to combine.

3. 3

   Throw in your drummies and squelch again so they are all covered with delicious sauce.

4. 4

   Put them in the fridge and let them sit for at least 3 hours.

5. 5

   Fire up your grill.

6. 6

   Slap the drummies on your grill, and grill for 15 minutes, turning so they dont burn.

7. 7

   (Cooking times might vary.

8. 8

   Dont give yourself salmonella, mmmkay?)

9. 9

   Note: since we live in Wyoming, and its January right now, I am cooking these in my oven, at 350 degrees.

10. 10

    Spread out in a casserole dish, cook them for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.