Lemon Cheese Bars

1. 1

   In a large bowl, combine the cake mix, one egg and oil until crumbly. Set aside 1 cup for topping. Press the remaining crumb mixture into a greased 13-in. x 9-in. baking pan. Bake at 350u00b0 for 15 minutes or until golden brown.

2. 2

   In a small bowl, beat cream cheese until fluffy. Beat in the sugar, extract and remaining egg until smooth. Spread over crust. Sprinkle with reserved crumb mixture.

3. 3

   Bake for 25-30 minutes longer or until golden brown. Cool on a wire rack. Refrigerate leftovers.

* Per serving · 4 servings · Values may vary.

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