How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Figs With Muscat Creme Fraiche Recipe?

You need 6 ingredients. The key ingredients include: 200 ml Orange muscat dessert wine, 6 x Figs, 1/2 x A vanilla pod, 1 piece cardamom bark, and more.

Is Baked Figs With Muscat Creme Fraiche Recipe suitable as baking & desserts?

Yes, Baked Figs With Muscat Creme Fraiche Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Figs With Muscat Creme Fraiche Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Figs With Muscat Creme Fraiche Recipe Recipe

Name: Baked Figs With Muscat Creme Fraiche Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 ml Orange muscat dessert wine; 6 x Figs; 1/2 x A vanilla pod; 1 piece cardamom bark; 3 tsp Caster sugar Another 100 ml muscat wine; 250 ml Creme fraiche

Baked Figs With Muscat Creme Fraiche Recipe – a delicious recipe with dessert wine, vanilla pod, cardamom bark, sugar Another. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 ml Orange muscat dessert wine
6 x Figs
1/2 x A vanilla pod
1 piece cardamom bark
3 tsp Caster sugar Another 100 ml muscat wine
250 ml Creme fraiche

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Baking & Desserts

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Baked Figs With Muscat Creme Fraiche Recipe

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