How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cake?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) container lemon yogurt, 1 (16 ounce) container Cool Whip, 1 (21 ounce) can lemon pie filling, 1 store bought angel food cake, and more.

Is Lemon Cake suitable as baking & desserts?

Yes, Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cake Recipe

Name: Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 ounce) container lemon yogurt; 1 (16 ounce) container Cool Whip; 1 (21 ounce) can lemon pie filling; 1 store bought angel food cake; 3 slices lemons (rings)

Lemon Cake – a delicious recipe with lemon yogurt, lemon pie filling, cake, lemons. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) container lemon yogurt
1 (16 ounce) container Cool Whip
1 (21 ounce) can lemon pie filling
1 store bought angel food cake
3 slices lemons (rings)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Walnut Crumb Muffins Recipe
Family Friendly Pie
Pudding Cheese Pie
Crispy beef resoll ala Malika

Lemon Cake

How did you like this recipe?

Frequently Asked Questions