How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cake ?

You need 9 ingredients. The key ingredients include: 1 Cup Oil, 3 Eggs, 2 Cups Sugar, 3 Cups Flour, and more.

Is Lemon Cake suitable as baking & desserts?

Yes, Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cake Recipe

Name: Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 Cup Oil; 3 Eggs; 2 Cups Sugar; 3 Cups Flour; 1 Cup Milk; 1/2 tsp. Salt; 1 tsp. Baking Powder; 1 oz Lemon Extract; 1 Lemon - Zested & Juiced

Lemon Cake – a delicious recipe with Oil, Eggs, Sugar, Flour, Milk, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Cup Oil
3 Eggs
2 Cups Sugar
3 Cups Flour
1 Cup Milk
1/2 tsp. Salt
1 tsp. Baking Powder
1 oz Lemon Extract
1 Lemon - Zested & Juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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