Cheese Garlic Biscuits Ii

1. 1

   Preheat oven to 450 degrees F (230 degrees C).

2. 2

   In a large bowl, sift together flour, salt and baking powder. Cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour mixture. Add the milk and cheddar cheese; stir to combine. Drop batter by spoonfuls onto an ungreased baking sheet.

3. 3

   Bake in preheated oven for 12 to 15 minutes, until lightly browned. While biscuits are baking mix melted butter and minced garlic. Brush garlic butter over hot baked biscuits.

* Per serving · 4 servings · Values may vary.

No additional tips available.